Slow Cooker Beef and Noodles Recipe for Winter

This slow cooker beef and noodles recipe is a warm and comforting meal that will fill you up. It’s the perfect crockpot meal that will warm you up from the inside out.

Serve with or over mashed potatoes along with your favorite sides and you have the perfect family meal.

I was in a hurry when I made this so the pictures are not very good! It tastes AMAZING though so do not let the picture discourage you!

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See.. the pictures do not do this meal justice and I promise that when I make it again, I will take much better pictures!

Slow Cooker Beef and Noodles Recipe

This homemade crockpot or slow cooker beef and noodles recipe is delicious and easy to make. Made with chuck roast, the meat is tender and flavorful.

This recipe makes enough to feed a large crowd! You can store or freeze the leftovers though!

Ingredients needed:

• chuck roast
• a tbsp Worcestershire sauce
• 1 1/2 tbsp garlic powder
• 1 1/2 tbsp Italian seasoning
• 32 oz. beef broth
• 1 1/2 tsp garlic salt
• 1 pkg egg noodles

How to make this slow cooker beef and noodles recipe:

Add the chuck roast, beef broth, garlic powder, garlic salt, Italian seasoning, and Worcestershire sauce to the crockpot.

Cook on low for 8 hours. You can also cook on high for 4 hours.

Add the noodles and cook on high for 10-20 minutes until the noodles are done. They should be nice and tender.

Serve with or over mashed potatoes, with rolls, or with any of your favorite sides.

Please note. This makes a very large family batch! It is also perfect for potlucks and family gatherings.

If you would like to thicken it up a little, you can use heavy cream or a combination of water and corn starch.

More slow cooker recipes:

• Slow Cooker Pulled Pork
• Crockpot Lasagna
• Slow Cooker Italian Beef

Print or save this recipe for future use.

Slow Cooker Beef and Noodles Recipe

Slow Cooker Beef and Noodles – the perfect comfort meal that is slow cooked until the meat is tender and the noodles are soft.

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Prep Time 20 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 20 minutes mins

Course Main Course

Ingredients

  

• 1 chuck roast
• 1 tbsp Worcestershire sauce
• 1 ½ tbsp garlic powder
• 1 ½ tbsp Italian seasoning
• 32 oz beef broth
• 1 ½ tsp garlic salt
• 1 pkg egg noodles

Instructions

 

• Add the chuck roast, beef broth, garlic powder, garlic salt, Italian seasoning, and Worcestershire sauce to the crockpot.
• Cook on low for 8 hours. You can also cook on high for 4 hours.
• Add the noodles and cook on high for 10-20 minutes until the noodles are done. They should be nice and tender.
• Serve warm and enjoy!

Keyword crockpot, main dish, slow cooker