Easy Crockpot Chicken Tacos
You’ll love how easy these crockpot chicken tacos are! With just 3 ingredients and a few minutes of prep time, the slow cooker does all of the hard work for you.
Why You’ll Love These Slow Cooker Chicken Tacos
Ingredients for Crockpot Chicken Tacos
- Chicken breasts
- Salsa
- Taco Seasoning
Be sure to check out the full recipe and ingredient list below!
How To Make Crockpot Chicken Tacos
See how easy these slow cooker chicken tacos are to make with these step by step instructions!
Substitutions & Variations
- Taco seasoning can be swapped out for your favorite homemade mix.
- Your favorite salsa can be used when making the crockpot chicken tacos.
- To make the chicken tacos spicy, use a spicy blend of taco seasoning and salsa.
How to store crockpot chicken tacos
- Store: Store any leftovers in an airtight container, in the fridge, for up to 3 days.
- Reheat: Just reheat the chicken tacos in the microwave when you’re ready to eat.
Tips
- Use your favorite package of taco seasoning or use a homemade mix.
- Once you shred the chicken and put it back in the crockpot you can let it simmer for about 20-30 minutes. This allows the chicken to soak up the juices.
Easy Crockpot Chicken Tacos
A simple 3 ingredient recipe that turns into a fun and filling dinner. The slow cooker does all of the work for you!
Ingredients
- 4 large chicken breasts
- 2 cups salsa
- 1 pkg taco seasoning
Instructions
- Add the chicken breasts to the crockpot.
- Sprinkle on the taco seasoning.
- Add the salsa.
- Cook on low 6-8 hours, or high 3-4 hours
- Once the chicken is cooked, shred the chicken, and put it back in the slow cooker.
- Serve with your favorite taco shells and toppings!
Notes
- Any of your favorite salsa and taco seasoning will do.
- Spicier salsa and taco mix will make the chicken tacos more flavorful but also gives it some extra heat.
- After you shred the chicken, you can cook it a little longer in the crockpot. This will allow the juices to soak into the chicken even more.
