Waffle Bowl Recipe with Fresh Fruit Vegan Breakfast Recipe
This tasty waffle bowl recipe with fresh fruit is a vegan breakfast treat that everyone can enjoy. It is perfect for breakfast, brunch, snacks, or as a fun holiday breakfast for guests.
The best part about this vegan waffle fruit bowl is that you can add your favorite fruits and toppings. Enjoy this waffle bowl for breakfast, lunch, or breakfast for dinner!
Fruit Waffle Bowl Maker Recipe
This fruit waffle bowl is one of our favorite waffle bowl breakfast ideas. I mean, who can resist fresh fruit that sits inside a waffle shaped bowl, and topped with whipped cream?
We love our breakfast casseroles, but sometimes it is good to have something a little lighter. When we are looking for a healthy breakfast that’s light, we go with these waffle bowls. We fill them with fruit and top them with some whipped cream and we have a tasty breakfast.
What Can I Top The Fruit With?
If you don’t want whipped cream there are a variety of other things you can use as a topping.
- maple syrup
- chocolate syrup
- a sprinkle of confectioners sugar
What Kind of Fruit Should I Use?
Any type of fruit you want! Strawberries, blueberries, and bananas are our favorite fruits to enjoy in this bowl. We love these toppings on any of our waffle recipes. Mix it up and do a combination of your favorite fresh fruits.
You may also like these breakfast recipes:
- Breakfast Casseroles with Sausage
- Capt’n Crunch French Toast
- Chocolate Chip French Toast Casserole
- Bacon Egg Cheese Croissant
- Other Croissant Breakfast Recipes
- Easy Donut Recipes
Fun tip!
Use your favorite waffle recipe for extra flavor and goodness! You’ll be amazed at how your favorite waffles taste filled with fruit! For kids, pair it up with a fun yogurt snack.
Vegan Waffle Bowl Recipe with Fresh Fruit
- 1 cup flour
- 1 cup oat milk (or any non-dairy milk)
- 2 tablespoons sugar
- 1 tablespoon of apple cider vinegar
- 1 tablespoon baking powder
- ½ teaspoon salt
**We did use a waffle bowl maker for this recipe. It is less than $20 and has come in really handy and we love making different desserts and breakfasts with it.
If you have a favorite waffle recipe, you can use that too! This would make a delicious brunch recipe. We love making it when the kids have friends over or when we want a healthy filling snack.
How to make this Vegan Waffle Bowl Recipe with Fresh Fruit
Start by mixing all of the dry ingredients (flour, sugar, baking powder, and salt) in a large bowl and whisk until mixed.
Next, add your wet ingredients (apple cider vinegar and oat milk) and whisk them all together until the batter is nice and smooth. You don’t want clumps.
You can also just dump all of the ingredients into a large bowl and whisk everything until it is lump-free. Just make sure everything is mixed well. This is how my kids think it should be done!
Put about ½ cup of the batter into your waffle maker (depending on how big your waffle maker is). The waffle bowl should be filled only about half full.
Once the waffle is golden brown on the outside, take it out and add your favorite fruits. You can add some whipped cream and other toppings you like on top.
Waffle Bowl Recipe
Ingredients
- 1 c flour
- 1 c oat milk (or any non-dairy milk)
- 2 tbsp sugar
- 1 tbsp apple cider vinegar
- 1 tbsp baking powder
- 1/2 tsp salt
Instructions
- Start by mixing all of the dry ingredients in a large bowl and whisk until mixed. Then add your wet ingredients and whisk them all together until you have a smooth consistency.
- You can also just dump all of the ingredients into a large bowl and whisk everything until it is lump-free. Just make sure everything is mixed well.
- Put about ½ cup of the batter into your waffle maker (depending on how big your waffle maker is). The waffle bowl should be filled only about half full.
- Once the waffle is golden brown on the outside, take it out and add your favorite fruits. You can add some whipped cream on top.
Pin for later! Save this to Pinterest and you can easily find it when you are ready to make it!
