These candy corn fruit cups are an easy Halloween snack for kids! Pineapple, oranges, and bananas are layered in clear cups to resemble candy corn. It's a fun way to get kids eating healthier this Halloween!
I love these candy corn fruit cups because they are a great healthy snack for picky eaters! The candy corn theme is so cute that kids (and adults) will want to eat the entire cup!
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Want more fun Halloween recipes? Try these ghost graham crackers!
Ingredients For The Candy Corn Fruit Cups
How To Make Candy Corn Fruit Cups
1. Cut the pineapple into small cubes.
2. Peel the oranges and separate them into individual sections.
3. Slice the banana into even round slices.
4. Add a layer of pineapple cubes to the bottom of each clear cup. About 3-4 pineapple cubes will fit.
5. Add a layer of orange sections on top of the pineapple, making sure to leave room at the top for the bananas.
6. Finish with a layer of banana slices on top.
7. Serve immediately.
Fun Variations For These Candy Corn Fruit Cups
Mix in a few pieces of candy corn for an extra special surprise!
Swap out the pineapple for a yellow apple for a crunchy treat. Or use both!
Use cantaloupe instead of oranges for the middle section (or use both!).
More Halloween Fun
15+ Halloween Lunches (with snacks) For Kids
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Candy Corn Fruit Cups
These candy corn fruit cups are colorful, healthy, and easy to make! A fun fall snack using pineapple, oranges, and bananas.
- Total Time10
Ingredients
- Pineapple
- Oranges
- Bananas
- Clear plastic cups
- Knife and cutting board
Instructions
- Cut the pineapple into small cubes.
- Peel the oranges and separate them into individual sections.
- Slice the banana into rounds.
- Add a layer of pineapple cubes to the bottom of each clear cup.
- Add a layer of orange sections on top of the pineapple.
- Finish with a layer of banana slices.
- Serve immediately.
- Prep Time: 10
- Category: Snack
- Method: Step-by-Step
- Cuisine: American
