Easy Cold Broccoli Salad Recipe
Broccoli salad cold is best for backyard BBQs or summer events. Plus, this easy recipe adds eggs to make a delicious summer side dish.
Ingredients
- 1 c mayonnaise
- ¼ c sugar
- 1 tablespoon white vinegar
- 2 broccoli heads, chopped
- 1 c chopped red onion
- 1 c shredded cheddar cheese
- ½ c sunflower kernels
- 5 strips strips bacon, cooked and chopped (can use ¼ cup or so of real bacon bits)
- 3 hard boiled eggs, chopped
Instructions
- Prepare the dressing by whisking together the mayo, sugar, and vinegar until well combined. Set it aside for later.
- In a large bowl, stir together the broccoli, chopped red onion, cheddar cheese, sunflower kernels, bacon, and chopped eggs.
- Pour the dressing over the broccoli mixture and stir until all the broccoli mixture is coated.
- Cover the bowl and refrigerate for at least one hour before serving.