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Lucky Chocolate Muddy Buddies Featured

Lucky Chocolate Muddy Buddies

Chocolate covered cereal, marshmallows cereal, creamy peanut butter, and powdered sugar turn into a sweet treat everyone can enjoy.
Prep Time 35 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 8 Servings

Ingredients
  

  • 12 ounce Bag of Original Check Mix
  • 10 ounce Chocolate Melts
  • 1 ounce Green Candy Melts
  • ½ cup Peanut Butter
  • ½ cup Cocoa Powder
  • ½ cup Powdered Sugar
  • 1 teaspoon Vanilla Extract
  • 1 cup Marshmallow Cereal
  • Gold Coin Sprinkles optional

Instructions
 

  • Mix together the powered sugar and cocoa powder in a large Ziplock bag. Set it aside for later.
  • Microwave the chocolate melts until the mixture is easy to stir. Add in the peanut butter and stir until both are combined. You may have to microwave the mixture a few more seconds.
  • Add in the vanilla extract.
  • Place the Chex cereal into a large bowl. Pour the melted chocolate and peanut butter mixture over the Chex mix. Carefully stir the mixture together with a spatula.
  • Pour the covered Chex mix into the Ziplock bag with the cocoa powder and powdered sugar in it.
  • Close the bag and shake to get the Chex Mix well coated.
  • Line a cookie sheet with parchment paper. Spread out the chocolate muddy buddies on it.
  • In a small bowl, melt the green chocolate candies. Drizzle the candy over the Chex mixture in a zig zag pattern.
  • Sprinkle the marshmallow cereal and gold coin sprinkles all over the muddy buddies.
  • Let it dry and serve.

Notes

  • Instead of chocolate candy melts you can use chocolate chips. There’s no exact measurement so just melt a few at time until you get enough to cover the Chex Mix.
  • You can substitute the Lucky Charms cereal for any other cereal with marshmallows in it.
  • We use creamy peanut butter in this recipe but if you want to mix it up you can use crunchy peanut butter.
Tips
  • When you’re stirring the peanut butter chocolate mixture with the Chex Mix, do so carefully. Pieces will break but if you go carefully you’ll still have some pieces that won’t.
  • I always like to melt the chocolate first and then fold in the peanut butter. It makes it easier to combine.
  • To Store: Once the muddy buddies are dry, you can store in an airtight contain or Ziplock bag. I typically don’t keep it for longer than 5 days but it never lasts that long!
Keyword dessert, Kids, St Patricks Day