Grinch Pretzel Twists
These Grinch Pretzel Twists are a fun and festive Christmas treat that kids will love helping make! Dipped in green candy melts and topped with red heart sprinkles, this easy no-bake recipe comes together in minutes.
Ingredients
- 12 mini pretzel twists
- 1/2 cup green candy melts
- 12 red heart sprinkles (edible)
Instructions
- Line a baking sheet with parchment paper and set it aside.
- Melt green candy melts in the microwave (15–20 second intervals) until smooth.
- Dip pretzels in melted candy and place on baking sheet.
- Add a red heart sprinkle to each pretzel before the coating sets.
- Let set at room temp or chill for 10 minutes, then store and enjoy.
Notes
- Family activity: Let the kids help with dipping and decorating. It’s a fun hands-on kitchen craft that doubles as a homeschool activity.
- Smooth coating tip: If candy melts are too thick, stir in a teaspoon of coconut oil to thin.
- Quick setting: Pop the tray in the fridge for 10 minutes if you’re short on time.
- Storage: Store in an airtight container for up to 1 week.