Easy Butterfly Pretzel Treats
Butterfly Pretzel Treats are colorful no-bake snacks made with candy-coated pretzels and rainbow sprinkles. They're a cheerful addition to spring parties, butterfly themes, and afternoons spent together in the kitchen.
Ingredients
- 48 mini pretzels
- 24 pretzel sticks
- 1 cup pink melting candy
- 1 cup light blue melting candy
- 1 cup yellow melting candy
- 1 cup orange melting candy
- Rainbow sprinkles
Instructions
- Melt each color of candy according to the package directions.
- Spoon about two tablespoons of each color into separate piping bags and set aside.
- Dip the pretzel twists and pretzel sticks into the melted candy until coated. Remove with a fork and let the excess candy drip off.
- Place matching pretzel twists together on parchment paper to form butterfly wings.
- Decorate half of the wings with rainbow sprinkles before the candy hardens.
- Warm the candy in the piping bags if needed. Pipe a line down the center of each butterfly and press a coated pretzel stick into place.
- Decorate the remaining butterflies with drizzled candy.
- Allow the candy coating to harden completely before serving.
Notes
- Dip matching pretzels together for butterfly wings that coordinate.
- Work with one candy color at a time to keep it easy to manage.
- Let the candy harden completely before moving the butterflies.
- Store in an airtight container at room temperature or fridge.