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Bacon Breakfast Croissant Sandwich with Maple Dunkin Donut Copycat

Bacon Egg and Cheese Maple Breakfast Croissant

This flavorful bacon breakfast croissant sandwich is a copy of your favorite Dunkin’ Donuts breakfast sandwich. Also known as the bacon egg and cheese croissant, it is delicious!
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Breakfast
Cuisine American
Servings 2

Ingredients
  

  • 4 slices of bacon
  • 2 large croissants
  • 2 slices of cheese (this recipe uses Gouda, but you can use any cheese you prefer)
  • 2 eggs
  • 1 tbsp brown sugar
  • 1 tbsp maple syrup

Instructions
 

  • Mix the maple syrup and brown sugar together. Spread that sugar mixture over the bacon.
  • In a bowl, whisk the eggs.
  • On the stove (you can also use an electric grill), cook the bacon. You can let it cook to your preference of crispiness.
  • Cook the whisked eggs.
  • Place the cheese slices on your egg to let it melt just a tad.
  • Cut open your croissants and place the egg, bacon, and cheese on there.
Keyword breakfast